Hundreds of volunteers harvest 35,000 - 50,000 lbs of food every year.
Nutrition Education gives kids a fun way to learn how food travels from farm to plate to feed hungry people.
Warehouse staff help manage large produce donations from local farms with food bank owned trucks.
Clark County Food Bank distributes 6 million pounds of food and 5 million meals a year in partnership with 34 emergency food pantries and feeding programs in Clark County, Washington. CCFB's core mission is “to alleviate hunger and its root causes.” Achieving this mission is done in two ways: first, by providing emergency food relief to individuals and families, and second, by implementing a preventative stance against the various causes of hunger.